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CHICKEN SOUP | |
2 qts. water Chicken parts 2 celery stalks, chopped fine 1 lg. onion, chopped fine 3 carrots, sliced thin 1/4 tsp. garlic powder 2 chicken bouillon cubes Parsley Salt and pepper Soup macaroni (ancini d'pepi) Add all the ingredients EXCEPT macaroni. Simmer slowly for hours. Twenty minutes before serving, remove chicken parts and bring soup to a boil. Add macaroni and cook until tender. |
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