2 eggs
2/3 c. Crisco shortening
2 tsp. vanilla
3/4 to 1 c. sugar
2 c. flour
2 tsp. baking powder
1/2 tsp. salt

Heat oven to 400 degrees. Beat egg with fork until well blended. Add shortening and vanilla. Blend in sugar until mixture thickens. Mix flour, baking powder, salt. Blend into oil mixture. Drop by tablespoon about 3 inches apart on ungreased cookie sheet. Gently press each cookie flat with a glass which has been dipped in Crisco oil and sugar.

Bake 8 to 10 minutes or until golden brown. Remove immediately from baking sheet. Makes about 2 1/2 to 3 dozen.