1 pkg. butterscotch chips
1 pkg. chocolate chips
1 c. peanuts
1 stick butter (1/4 lb.)
1 scant c. peanut butter
3 c. marshmallows

Melt chips, butter and peanut butter slowly over hot water. When melted, add peanuts and marshmallows; place in greased pan and store in refrigerator.