2 tbsp. instant mashed potatoes
1/2 tsp. instant chicken bouillon granules
1/2 tsp. butter
Dash of any or all of the following: pepper, thyme, onion powder, celery salt
3/4 c. milk

Combine all in a microwave safe mug. Microwave 1 1/2 to 2 minutes or until hot. Soup thickens as it cools.