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INSTANT CHEESE POTATOES | |
Instant potato flakes for 4 servings Water & milk per box directions 1 beaten egg 3/4 c. grated or finely chopped cheddar or pre-sliced cheese 2 tbsp. butter 1/2 tsp. garlic salt Prepare potatoes in hot water and milk according to box instructions. In a shallow oiled casserole bake the combined potato, egg, cheese and butter mixture at 350 degrees for 15 minutes. |
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