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UPSIDE - DOWN PIZZA | |
1 1/2 lbs. ground beef 1 med. onion, chopped 1 can or jar (15 1/2 oz.) pizza sauce 1/2 tsp. garlic salt 1/4 tsp. dried oregano leaves 8 oz. Mozzarella cheese, grated 2 eggs 1 c. milk 1 tbsp. oil 1/2 tsp. salt 1 c. flour 1/2 c. grated Parmesan cheese Preheat oven to 350 degrees. Meanwhile, brown ground beef and onion; pour off fat. Blend in pizza sauce, garlic salt and oregano. Put mixture in greased 9 x 13 inch pan and sprinkle with Mozzarella. In small bowl, mix eggs, milk, oil, salt and flour; pour over meat mixture and sprinkle with Parmesan. Bake 30 minutes. Makes 12 servings. (NOTE: Mushrooms, bell pepper strips, Italian sausage and/or Canadian bacon may be added if desired.) |
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