1 lb. spiral noodles
3 chopped cucumbers
1/2 c. green olives
1/2 c. black olives
1 medium red onion, chopped
1/2 c. oil
1 1/2 c. white vinegar
1 1/2 c. sugar
2 tbsp. dry mustard
1 tsp. Accent
1 tbsp. black pepper
1 tbsp. parsley
1 tsp. garlic powder
1 tsp. salt

Cook noodles according to directions on the package. Mix with all ingredients. Lasts 2 weeks in refrigerator.