CHILI BEEF CASSEROLE 
1 lb. ground beef
1 sm. onion, chopped
1 (16 oz.) can pork and beans
1 can (12 oz.) whole kernel corn
1 tbsp. chili powder
2 c. corn chips (crushed)
1/2 c. shredded cheddar cheese

Brown beef and onion (drain). Put in 1 1/2 quart casserole. Add beans, undrained corn, chili powder mix well. Top with chips and sprinkle with cheese. Bake at 350 degrees for 30 to 35 minutes.

 

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