1 butter recipe cake mix, baked as directed
1 can condensed milk
1 (16 oz.) can cream of coconut
1 can crushed pineapple
2 pkg. flaked coconut
1 lg. Cool Whip

After baking the cake as directed in a 13 x 9 inch pan, punch holes in the cake with a fork. Heat the milk and cream of coconut and bring JUST TO A BOIL. Drizzle this over the warm cake and top it with the mixture of pineapple, frozen coconut, and Cool Whip.