1 (16 oz.) can refried beans
1/2 c. taco sauce
2 sm. avocados
2 tbsp. lime juice
2 tbsp. oil
1/4 tsp. garlic salt
1 (4 oz.) can chopped green chilies
1 (2 1/4 oz.) jar ripe olives
1 1/2 c. green onions, finely chopped
1 1/2 c. sour cream, or IMO
1 1/2 c. finely chopped tomatoes
2 c. shredded cheddar cheese
1 large bag Doritos

Combine beans and taco sauce; mix well and spread on bottom of baking dish. Mash avocados and blend lime juice, oil and garlic salt. Spread carefully over bean layer. Layer next six ingredients over avocado layer. Serves 12 to 16 people.