PERZERT 
1 roll frozen sugar cookie mix, thawed
1 (12 oz.) pkg. cream cheese, softened
1 c. sugar
1 tsp. vanilla
2 bananas
2 kiwi fruit

GLAZE:

1 pt. Strawberry Glaze
1 c. powdered sugar
3 tsp. cornstarch
1 c. orange juice
1/3 c. lemon juice

Press cookie mix on sprayed pizza pan. Bake at 350 degrees for 10 to 12 minutes. Let cool. Mix cream cheese, sugar, and vanilla together; spread over cooled cookies. Arrange fruit on top one row after each other in a circle. Mix glaze ingredients; cook until thick, stirring constantly. Let cool and pour over top of fruit. Refrigerate several hours before serving. If you cook glaze at same time cookie is baking they will cool down at the same time.

 

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