Cheese Sauce - Recipe

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CHEESE SAUCE
2 tbsp. butter 2 tbsp. flour dash pepper 1 cup milk 1/2 tsp. salt 1/4 tsp. white pepper (optional) 1 cup shredded cheese Make a white sauce and cook over hot water in a double boiler until the mixture has thickened to desired consistency. Add seasonings and cheese, stirring until cheese has melted. This is a good sauce to use over vegetables or add to elbow macaroni for mac and cheese.

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recipe reviews
Cheese Sauce

· Aug 7 · #142786

David (Kentucky) says:

It is much better than the cheese in Mac and cheese.

· Aug 19 · #129571

Candie (New York) says:

Quick, easy and delicious!

· Nov 9 · #112959

Christine (New Brunswick) says:

Very easy and taste so good. Will make it again.

· Feb 2 · #93070

Sarah Trupp (Pennsylvania) says:

I love it. You can use a pot with water and take a bowl, make sure the bottom of the bowl does not touch the water. It is yummy over brussels sprouts!

· Nov 20 · #84427

Deb (Alberta) says:

You can make this sauce in the microwave very easily. Combine all ingredients, cook and stir at every 1 minute interval. Takes only 3-4 minutes depending on how much you make

· Jun 26 · #38418

Mikey (California) says:

It's great, easy and very tasty

· Mar 21 · #30814

Ron (United States) says:

I've tried this recipe it's great and simple. If you don't have the double boiler just use a large boiler with water and a smaller size sauce pan. Just place the sauce pan inside the boiler.

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