1 c. shortening
1 c. brown sugar
1/2 c. white syrup
4 c. oatmeal
Chunk style peanut butter
1 (6 oz.) pkg. chocolate chips

Cream together shortening, brown sugar, add syrup and oatmeal. Blend and spread into ungreased 9 x 13 inch pan. Bake for 15 minutes at 350 degrees or until edges start to bubble. (It won't look done.) Cool thoroughly.

Spread on mixture with chunk style peanut butter, sprinkle on chocolate chips. Return to oven until chocolate chips are melted. Spread like frosting, cool and harden in a cool place.