2 bunches scallions
2 pkgs. pepper steaks
1 1/2 c. UNCLE BEN'S® rice
Soy sauce
4 tbsp. oil
2 tbsp. pepper

Cut pepper steak into thin slices, season with the black pepper. Brown pepper steak in 2 tablespoons of oil. Drain well. Cut scallions, then saute in 2 tablespoons of oil. Add pepper steak and cooked rice. Add soy sauce to your taste or until very light brown.