HOT SPICED TEA 
1 1/3 c. Tang (orange flavored beverage drink)
1/3 c. instant tea
1 tsp. cinnamon
1/2 c. sugar
1/2 tsp. ground cloves

Combine and store in a tightly covered jar. For one serving, place one rounded teaspoon in a cup. Add boiling water, stir and enjoy!

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“HOT SPICED TEA”

 

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