MOUNDS BARS 
1/2 c. butter
2 c. C & H Powdered Sugar
3 c. coconut
1 (6 oz.) pkg. chocolate chips
3 tbsp. milk

Melt butter in microwave. Add powdered sugar and coconut; mix well. Shape as desired. Melt chocolate chips slowly in microwave; add milk. Cover coconut shapes. Chill until firm. Store in refrigerator. Makes 3 dozen.

Since microwave ovens vary in power, you may need to adjust your cooking time.

 

Recipe Index