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CHEWY OATMEAL COOKIES | |
1 c. sifted all-purpose flour 3/4 tsp. baking soda 1 tsp. cinnamon 1/4 tsp. nutmeg 3/4 c. shortening, softened 1 1/3 c. brown sugar 2 eggs 1 tsp. vanilla flavor 2 c. oats 1 c. raisins 1 c. chopped nuts (optional) Sift together flour, baking soda, salt, cinnamon and nutmeg into a bowl. Add shortening, sugar, eggs, and vanilla. Beat until smooth, about 2 minutes. Stir in nuts, if desired, and raisins. Drop heaping teaspoonfuls onto greased cookie sheets. Bake in preheated 350 degree oven for 12 to 15 minutes. Makes 3 to 3 1/2 dozen. |
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