SCOTT'S TRASH 
Bacon
1 head cabbage
1 bunch broccoli
1 head cauliflower
Sm. bag carrots
Sm. whole onions
Mushrooms (fresh)
New potatoes
1/2 to 3/4 c. water
Polish sausage, sliced for servings
Butter, salt & pepper
Aluminum turkey roaster
Aluminum foil

Arrange to your preference with 4 or 5 slices of bacon on bottom of roaster. Wash and clean vegetables. Pull cauliflower apart, slice broccoli. Put Polish sausage on top of vegetables, along with salt, butter and pepper. Add water.

Wrap foil around lightly and place on grill (outside). Grill for 2 hours. Check on it every 1/2 hour, so it doesn't dry. This is great for summer cook out and feeds a big crowd. You may not like all the ingredients so use what you like.

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