Cucumbers
Vinegar
4 tbsp. salt
About 5 lbs. sugar
4 drops oil of cloves
4 drops oil of cinnamon

Wash cucumbers and put in large jar. Cover with vinegar and 4 tablespoons salt. Cover and mark jar and calendar for 6 weeks. Drain and discard vinegar. Slice cucumbers and return to container. Layer slices and sugar until finished. Add oil. Cover and mark jars for 6 weeks. Ready to eat. Take out amount needed and chill. Makes them taste even better.