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BANANA SOUR CREAM COFFEE CAKE | |
1 c. sugar 1/2 c. butter 2 eggs 2 c. flour 1 tsp. baking soda 1 tsp. baking powder 3/4 c. sour cream 3/4 c. mashed banana 1 tbsp. vanilla TOPPING: 1/2 c. brown sugar 1/2 tsp. cinnamon 1/2 c. pecans 3/4 tsp. vanilla Coffee cake - combine sugar, butter, and eggs. Add dry ingredients alternately with sour cream and bananas. Add vanilla. Mix 1/2 of topping in batter and put 1/2 on top of cake. Bake in greased and floured Bundt pan. Bake at 350 degrees for 40-45 minutes. |
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