3 sticks butter
8 oz. pkg. cream cheese
3 c. sugar
6 eggs
3 c. flour
1 tsp. almond flavoring
1 tsp. vanilla
1 tsp. lemon
1 tsp. coconut flavoring
2 tsp. butter flavoring

Mix cream cheese and butter until creamy, add sugar and beat until fluffy. Mix eggs and flour by adding 2 eggs to 1 cup of flour until all 6 eggs and 3 cups of flour have been mixed. Add flavorings and mix well. This will make a regular size bundt cake and a loaf cake, or 1 (18 inch) loaf pan. Bake 2 hours at 275 degrees.