1 lb. ground beef
8 c. water
4 beef bouillon cubes
1 can tomatoes, undrained
2 pkg. dry Lipton onion soup mix
2 c. diced celery
1 tsp. oregano
2 1/2 tsp. salt
1/4 c. butter
1 (12 oz.) pkg. Reames Frozen Egg Noodles