1 egg
3/4 c. milk
1 c. raisins
1 apple, chopped
1/2 c. oil
1 c. flour
1 c. quick oats
1/3 c. sugar
3 tsp. baking powder
1 tsp. salt
1 tsp. nutmeg
2 tsp. cinnamon

Beat egg, stir remaining ingredients, mixing just to moisten. Pour into twelve muffin cups 3/4 full. Bake at 400 degrees 15 to 20 minutes. Serve cool or piping hot with butter.