1 (14 oz.) can Eagle Brand milk
1 1/2 c. cold water
1 (4 serving size) vanilla pudding
2 c. Borden whipping cream, whipped
36 vanilla wafers
3 med. bananas, sliced & dipped in ReaLemon juice

In large bowl, combine Eagle Brand and water; add pudding mix; beat well. Chill 5 minutes. Fold in whipped cream. Spoon 1 cup pudding mixture into 2 1/2 quart glass serving dish. Top with 1/3 each of the wafers, bananas and pudding. Repeat layering twice; ending with pudding. Cover, chill; refrigerate. Serves 8 to 10.