1 1/2 c. butter
1 1/3 c. sugar
2 eggs
1/2 tsp. vanilla
6 tbsp. cocoa
3 1/3 c. flour
1 tsp. salt
1/2 tsp. baking soda

Cream butter and sugar thoroughly. Beat in eggs and vanilla, then dry ingredients. Press through cookie press into desired shapes onto ungreased cookie sheets. Bake in preheated 375 degree oven for 7 to 10 minutes. Be careful not to overbake. Makes 9 dozen.