1 big can tomato puree
1 tbsp. basil
1 tsp. garlic
1 pinch of salt
1 pinch of pepper
3 c. bread crumbs
1/4 c. oil
1 tbsp. paprika
1 lb. noodles

Boil water in a big saucepan then when it boils put the noodles on it until it is soft. In the meantime when your noodles are cooking, get a fry pan and put cup of oil in it, then when that's done, put bread crumbs in it, then toss it and when it is crispy, take it from the stove and put a tablespoon of paprika and then mix it with all the other ingredients as said above. Put the sauce on the noodles when they are done. Then it is ready to serve.