1 pkg. hot dog buns
1 1/2 sticks butter
1 tsp. seasoned salt
1 tsp. celery seed
1 tsp. caraway seed
1 tsp. poppy seed
1 tsp. sesame seed

Cut each hot dog bun into 6 sticks. Melt 1 1/2 sticks butter and add rest of ingredients. Spoon over rolls and bake at 200 degrees for 1 1/2 hours.