BROCCOLI AND CAULIFLOWER
CASSEROLE
 
2 pkgs. frozen broccoli
2 pkgs. frozen cauliflower
1 can cream of chicken soup
1 can cream of celery soup
1 (8 oz.) jar cheese whiz
1 can french fried onions

Thaw vegetables, blend together the soups and cheese whiz over heat. Pour over vegetables and top with onion rings. Bake 45 to 60 minutes at 350 degrees.

 

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