FRANK'S® MARINADE FOR PORK OR
CHICKEN
 
3 clove garlic, crushed
1/2 tsp. black pepper
1 tsp. sugar
1/4 c. soy sauce
1/4 c. vinegar
1 c. 7 Up

This will marinade 5 pounds of meat.

Mix all together. Pour over meat and remember to flip over a few times to keep moistened with marinade. Refrigerate several hours for full flavor.

FRANK'S® is a registered trademark of The French's Food Company LLC.
This web site is not associated with The French's Food Company LLC or its affiliates.

 

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