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STRAWBERRY JAM CAKE | |
2 c. sugar 1 c. butter 6 eggs, separated 1 tbsp. spice 1 tbsp. cinnamon 1/2 c. buttermilk 2 tsp. baking soda, mixed with buttermilk 1 1/2 c. strawberry jam 3 c. flour Cream sugar and butter; add remaining ingredients and bake at 325 degrees for 30-35 minutes. Use cream cheese icing to top. |
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