1 pkg. cranberries, chopped or ground
2 c. miniature marshmallows
1/2 c. whipping cream
1 c. pineapple tidbits, drained
1 c. sugar

Combine sugar and cranberries. Chill at least 2 hours. Add marshmallows and pineapple and let set overnight. Before serving, whip cream, sweeten to taste and fold in cranberry mixture.