1 lb. pork sausage links
1/2 tsp. caraway seed
1/2 tsp. dry mustard
1/4 lb. Velveeta cheese
Paprika
1 c. uncooked elbow macaroni
1/2 c. chopped onion
3/4 c. milk

Cook macaroni according to package directions. Drain; add caraway seed and mustard. Place half of macaroni in greased casserole. Top with half of onion and cheese. Add remaining macaroni, onion, and cheese. Pour milk over all. Cover and bake at 350 degrees for 45 minutes. Place links in unheated skillet with 3 tablespoons water. Cover and cook 5 minutes. Arrange on top of macaroni. Sprinkle with paprika and bake, uncovered, for 15 minutes.