KING RANCH CHICKEN 
1 larger fryer, boiled
1 doz. tortillas
1 chopped onion
2 c. grated Cheddar cheese
1 can cream of mushroom soup
1 can cream of chicken soup
1/2 can Ro-Tel tomatoes (can use 1 whole can)
1 can chicken broth

Layer chicken, tortillas, onion, cheese and sauce in casserole.

Bake 1 hour uncovered.

 

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