JELLO CAKE 
1 pkg. yellow cake mix
1 pkg. lemon Jello
4 eggs
1/3 c. water
2/3 c. Wesson oil
Juice from 1 orange
1/2 c. sugar
Coconut

Put into mixing bowl yellow cake mix. Sprinkle lemon Jello. Add mix all of these, eggs, water and oil. Place in greased and floured angel food cake pan. Bake 55 minutes to 1 hour at 350 degrees. Remove and immediately pour over a mixture of orange juice, sugar and flaked coconut. You can substitute strawberry Jello.

 

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