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CHICKEN STUFFED WITH CRABMEAT AND CHEESE | |
4 boneless chicken breasts 1 lb. crabmeat, shredded 1 lb. Monterey Jack cheese, shredded 2 eggs Progresso brand flavored bread crumbs Garlic powder Pound chicken breasts until flattened. Sprinkle crabmeat over one side of breast and sprinkle cheese over crabmeat. Fold breast over and dip in beaten egg and then in bread crumbs. Sprinkle with garlic powder. Place on baking sheet and bake for 1 hour at 350 degrees. Prepare your favorite chicken gravy, pour over chicken and serve. Serves 8. |
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