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CHICKEN WITH HEARTS OF PALM | |
Boneless breast of chicken, with skin & cartilage removed Hearts of palm Lemon butter Parsley Basil Flatten chicken pieces, make them serving size. Roll hearts of palm inside. Saute in lemon butter. Bake in 375 degree oven for 15 minutes. Sprinkle with basil. LEMON BUTTER: 4 tbsp. butter 1 tbsp. lemon juice Enough parsley to make the butter green Cream together. |
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