2 c. flour
1 3/4 c. sugar
1/2 c. cocoa
1/2 tsp. salt
1 tsp. baking powder
2/3 c. cooking oil
1 c. buttermilk
1 c. strong coffee

FROSTING:

3 tbsp. cocoa
1 c. sugar
1/3 c. Pet Milk
1/4 c. butter

CAKE: Mix together dry ingredients. Add oil, milk, and coffee. Mix well. The batter will be thin. Pour in greased 9 x 13 inch pan. Bake at 350 degrees 25 to 30 minutes.

FROSTING: While cake is baking, cook frosting. When it comes to a rapid boil, boil for 1 minute. When cake is done, punch holes in it and pour icing over it in the pan.