OVEN BROWNED POTATOES 
1/2 stick (4 tbsp.) butter
3 tbsp. oil
2 tsp. paprika
1/8 tsp. red pepper
1/4 tsp. salt
4-6 med. potatoes, approximately 2 1/2 lbs.

Heat oven to 350 degrees. Cut potatoes into 1 1/4 inch cubes. Combine all other ingredients in saucepan and simmer on stove for about 2 minutes. Line a 9x13 inch pan with foil. Lay potatoes in pan, brush with sauce. Bake for 1 hour, turn potatoes over and brush with remaining sauce and bake for remaining hour.

 

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