1 (6 1/2 oz.) can crab meat, drained
1 (3 oz.) pkg. cream cheese
2 tbsp. mayonnaise
1 tsp. horseradish
2 tsp. lemon juice
1/8 tsp. red pepper sauce

Combine all and spoon into small oven proof baking dish. Bake at 350 degrees for 15 minutes until heated through. Serve with chips or crackers. Makes 1 1/4 cups.