SOUR CREAM RAISIN PIE 
1 9" pie shell baked
1 c. sugar
2 tsp. flour
1/2 tsp. cinnamon
1/4 tsp. cloves
3 egg yolks
2 c. sour cream
2 tbsp. milk
1 1/4 c. raisins
1/4 tsp. salt

Combine sugar, flour, spices and salt in saucepan. Beat egg yolks. Add sour cream and milk. Beat well. Add egg yolks and raisins to sugar mixture. Boil until thick, stirring. Put in pie shell and cover with meringue.

 

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