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EGG CUSTARD PIE | |
2 1/2 c. scalded milk 1/2 c. sugar 1 tsp. nutmeg 1/4 tsp. salt 4 eggs, lightly beaten 1 tsp. vanilla 1 tsp. cinnamon to sprinkle on top Blend eggs, sugar, salt, vanilla, and nutmeg. Gradually stir in scalded milk. Pour into a 9 inch pie crust and sprinkle on cinnamon. Bake at 350 degrees for 35-40 minutes. |
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