1 lb. hamburger
1 c. sliced or chopped onions
1/2 c. chopped green pepper
1 can condensed tomato soup
1 tsp. salt
Dash of pepper
1 tbsp. barbecue sauce
1 recipe Bisquick biscuit mix (2 c.)

Brown meat, add onion and green pepper and cook until onions are golden. Add undiluted soup and seasonings. Turn into 8x8 inch pan.

Make biscuit dough according to package directions and by spoonful put on top of hamburger mixture. Bake at 425 degrees approximately 20 minutes or until biscuit mix is done. Invert on platter and cut into serving-size pieces.