2 c. Bisquick
1/2 c. pecans
1/3 c. low-fat milk
3 tbsp. sugar (2 pkg. Sweet and Low)
1 tsp. vanilla
1 egg

Mix and form into 8 inch circle. Use more Bisquick if this is sticky. Spread with milk, sprinkle with sugar and a few nuts. Put on greased cookie sheet; cut into eighths before baking. Bake at 425 degrees for 12 minutes.