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CARROT COOKIES | |
1 c. shortening 1. sugar 1 c. mashed hot cooked carrots 1 egg, beaten 2 c. flour 2 tsp. baking powder 1/2 c. chopped nuts 1/2 to 1 tsp. orange extract Mix in order given. Drop on greased cookie sheet and bake at 375 degrees for 8-10 minutes. When cool, frost with icing made with butter, 4x sugar, orange juice, and orange extract. Makes about 3 dozen. |
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