REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
LOW CAL LEMONADE PIE | |
Chill 1 can of Pet light evaporated skimmed milk, reserve 1/2 cup. In the 1/2 cup of skimmed milk stir in 1 tablespoon or 1 envelope of unflavored gelatin, let it soften then heat until gelatin is dissolved. Cool slightly, then add to large bowl that is chilling over ice, add 1 small tub Crystal Light Lemonade Mix, slowly beat in the rest of chilled evaporated skim milk until frothy. Stir in 1 cup Cool Whip, pour into already prepared graham cracker crust, chill. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |
NEW RECIPES |
READER SUBMITTED |