1 c. Coke
1/2 c. butter
1/2 c. oil
3 tbsp. cocoa
1 1/2 c. miniature marshmallows
2 c. flour
2 c. sugar
1 tsp. baking soda
1/2 c. buttermilk
2 eggs
1 tsp. vanilla

Preheat oven to 325 degrees. Blend in large pan: Coke, butter, oil and cocoa. Bring to a boil. Remove from heat. Add marshmallows - stir until melted.

Mix - flour, sugar and soda in separate bowl. Mix - eggs, vanilla and buttermilk in separate bowl. Add flour and egg mixtures to pan with Coke mixture. Mix thoroughly by hand. Bake in 9 x 13 inch pan for 45 minutes. Very fattening but very yummy!

COCA COLA CAKE FROSTING:

1/4 c. cocoa
6 tbsp. Coke
1/2 c. butter
1 box 10X sugar (powdered)
1 tsp. vanilla
Crushed nuts (optional)

Using saucepan - add Coke, butter and cocoa - heat until blended. Add sugar and vanilla. Pour on cake hot.