FRUIT & YOGURT SOUP 
Whisk together:

1 1/2 c. heavy cream
4-5 (8 oz.) Swiss style yogurt
1 c. orange juice
1 1/2 tbsp. sugar

Do not use Yo-Plait

Add 1 1/2 teaspoons vanilla. Stir in blueberries, strawberries and sliced bananas.

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