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CHOCOLATE CHIP BLONDE BROWNIES | |
1/3 c. shortening, melted 1 tbsp. hot water 1 c. brown sugar 1 egg 1/2 tsp. baking powder 1 tsp. vanilla 1/8 tsp. baking soda 1 c. sifted flour 1/2 tsp. salt 1/2 c. chopped nuts Chocolate chips Add brown sugar to melted shortening and water. Cool. Add egg and vanilla and blend well. Add dry ingredients. Stir in nuts. Pour in greased 9 x 9 x 2 inch pan. Sprinkle chocolate chips on top. Bake at 350 degrees for 20 to 25 minutes. |
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