2 tbsp. butter
1/4 c. brown sugar
Eggs
1 1/2" thick sliced bread
Milk
Nutmeg
Cinnamon

Mel t butter in bottom of lasagna pan. Melt brown sugar in bottom of lasagna pan. Layer 1 1/2 inch slices of bread on top. Beat 1 egg per person plus some milk in small bowl. Pour over bread. Sprinkle nutmeg, etc. Refrigerate overnight. Cover with foil. Bake 1 hour at 350 degrees, removing. Foil last 20 minutes.