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BROWN SUGAR ICEBOX COOKIES | |
2 c. brown sugar 1 c. shortening 2 eggs 1 tsp. vanilla 3 1/2 c. flour 1 tsp. baking soda Pinch of salt 1/2 c. walnuts 1. Cream shortening and sugar together. 2. Add eggs. 3. Stir in sifted dry ingredients, then vanilla and walnuts. 4. Form dough into 2 "logs", wrap and chill at least 2 hours. 5. Slice dough into 1/4 inch slices and bake on a cookie sheet for 8-10 minutes at 350 degrees. |
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